
The Rooftop at Clarion Hotel Trondheim is an elegant restaurant and bar on the ninth floor of the hotel, featuring a 190-square-metre terrace with spectacular views over the city centre and the Trondheim Fjord in central Norway. The interior pairs panoramic floor-to-ceiling windows with refined Scandinavian design, while the outdoor terrace is ideal for sunset drinks beside a fireplace. The menu celebrates modern European cuisine with a Nordic focus, offering both an à la carte selection and an exclusive Chef's Choice three-course experience that showcases the best of local and regional produce. Crafted cocktails and a carefully chosen wine list round out an offering that perfectly complements the sweeping fjord and cityscape views, establishing this rooftop as one of Trondheim's most celebrated dining destinations.