
The Butler is a sophisticated rooftop restaurant and bar nestled in the leafy backstreets of Potts Point, Sydney, drawing on the vibrant culinary traditions of Mexico's Polanco and Roma Norte neighbourhoods. The sun-drenched outdoor terrace, framed by lush botanicals and original sandstone, offers some of the most stunning panoramic views of the Sydney CBD skyline, making it an irresistible destination as the afternoon light fades. The menu celebrates premium seafood and bold Mexican flavours, with highlights including market fish crudo, empanadas, tacos, and slow-cooked lamb shoulder wrapped in banana leaf. Juanita's Bar upstairs serves margaritas three ways — classic, spicy, and seasonal — alongside handcrafted cocktails, premium wines, and beers. With its colonial French aesthetic and tropical garden charm, The Butler is a truly distinctive Potts Point escape.