Terrat at Mandarin Oriental Barcelona

Terrat is a seasonal rooftop destination atop Mandarin Oriental Barcelona on the elegant Passeig de Gràcia, open from April to October and offering panoramic views across the celebrated city skyline. This sophisticated open-air venue combines contemporary design with a refined culinary concept, featuring a menu of premium Mediterranean-inspired dishes with highlights such as Katsu-Sando, oysters, and Wagyu alongside a dedicated Caviar and Bubble Bar with curated seasonal wines. Signature handcrafted cocktails and an extensive drinks list complement the gastronomic experience, and the relaxed yet elevated atmosphere makes Terrat ideal for a leisurely lunch, sunset aperitif, or a special evening celebration. Operating until the early hours daily, this distinctive rooftop embodies the vibrant and cosmopolitan spirit of Barcelona in one of the city\'s most coveted hotel settings.