
Skylab at Rio Othon Palace is an upscale rooftop restaurant located at the crown of the iconic Rio Othon Palace hotel on Copacabana's legendary Avenida Atlântica, offering sweeping views across the golden beach and the shimmering Atlantic Ocean. Executive chef Rubens Gonçalo leads a kitchen that celebrates the best of contemporary gastronomy, with a menu spanning premium cuts of meat, handcrafted pasta, creamy risottos, and fresh seafood alongside beloved Brazilian traditions such as the celebrated Saturday feijoada buffet. The atmosphere shifts gracefully from bright and casual daytime dining to a more intimate and sophisticated evening experience, making Skylab equally suited to a relaxed lunch or a special dinner occasion. Open to the public daily for breakfast, lunch, and dinner, this panoramic rooftop destination combines fine cuisine, a striking beachfront setting, and the timeless glamour of one of Rio de Janeiro's most historic hotel addresses.