
Sky By The Water is a multi-million-pound rooftop bar and restaurant perched on the fifth floor of Resorts World Birmingham, the city's premier entertainment and leisure complex. The venue offers impressive rooftop views alongside a refined British and French menu crafted by Birmingham-born Head Chef Aaron Darnley, who brings classic comfort cooking with a contemporary edge to a sleek setting of plush velvet booths and gold accents. A secret garden with covered pods provides an intimate outdoor option for balmy evenings, while the full bar menu spans twelve gin and tonic serves, an extensive cocktail list, wines, and beers. The venue also features a standout afternoon tea and a chef's table experience, making Sky By The Water equally suited to a romantic evening, a celebratory dinner, or a stylish sunset drink above Birmingham's waterside entertainment quarter.