
Settimo Roman Cuisine and Terrace is a celebrated rooftop restaurant set seven floors above the streets of Rome at the Sofitel Rome Villa Borghese hotel, with its name evoking both the seven hills of Rome and its lofty seventh-floor perch. The terrace commands iconic views over the Pantheon, St. Peter's Basilica, and Villa Medici, providing one of the most spectacular dining panoramas in the Eternal City. Executive Chef Giuseppe D'Alessio presents a menu of contemporary Roman cuisine, reinterpreting classics such as tonnarelli cacio e pepe and veal saltimbocca with fresh, seasonal ingredients and modern sensibility. Guests can choose between the vibrant bar, elegant restaurant, and a stylish lounge fitted with plush velvet seating and terrazzo floors. Open year-round from breakfast through late evening, Settimo is a truly outstanding rooftop destination in central Rome.