Restaurant 24 at Georges Hotel Galata

Restaurant 24 at Georges Hotel Galata, now known as Le Fumoir, is an intimate rooftop restaurant and bar perched atop the boutique Georges Hotel Galata in Beyoglu, Istanbul, not far from the historic Galata Tower. The venue delivers breathtaking panoramic views over the Bosphorus and the Golden Horn, framing one of the world's most captivating city skylines. Le Fumoir serves refined French gastronomy under the direction of chef Resul Dal, presenting classic dishes with elegance alongside an accomplished wine list and signature cocktails. The restaurant also hosts a celebrated daily Turkish a la carte breakfast featuring freshly baked pastries, local cheeses, and organic produce. Open year-round from 8 AM to 1 AM, the venue maintains a sophisticated and relaxed atmosphere with a smart casual dress code, making it a versatile rooftop destination for breakfast, lunch, dinner, and evening drinks in one of Istanbul's most characterful neighbourhoods.