Reata Restaurant & Rooftop

Reata Restaurant and Rooftop is a celebrated fine dining destination perched high atop The Tower in downtown Fort Worth, Texas, offering expansive views of the city skyline and the vibrant Sundance Square below. The restaurant is renowned for its sophisticated take on Southwestern cowboy cuisine, blending influences from Tex-Mex, Creole, Southern cooking, and classic steakhouse traditions into an inventive and memorable menu. Signature dishes such as Tenderloin Tamales, Pan-Seared Pepper-Crusted Tenderloin, and Blackened Buffalo Ribeye have earned Reata a devoted following among locals and visitors alike. The rooftop bar and patio offer both indoor and outdoor seating, surrounded by rich textures, original Western artwork, and striking architectural details that reflect the spirit of the American West. Reata is a landmark rooftop dining experience in the heart of North Texas.