Nobu Doha

Nobu Doha is the world's largest Nobu restaurant, a celebrated rooftop dining destination located at the Four Seasons Hotel Doha in West Bay. Housed in a striking oyster-shaped building on its own private pier along the shoreline, the multi-level venue features an expansive 82-seat rooftop Pearl Lounge with both indoor and outdoor seating, delivering magnificent 180-degree views of the shimmering Arabian Gulf and the iconic West Bay skyline. The restaurant is dedicated to Chef Nobuyuki Matsuhisa's legendary new-style Japanese cuisine, with signature dishes such as Black Cod with Den Miso, Yellowtail with Jalapeno, and Rock Shrimp Tempura, complemented by a superb selection of Asian-inspired cocktails, premium sake, and fine wines. The extraordinary setting, world-class cuisine, and breathtaking Gulf vistas make Nobu Doha one of Qatar's most coveted fine-dining experiences.