Maymanta

Maymanta is a distinctive Peruvian rooftop restaurant perched atop the Aguas de Ibiza hotel in Santa Eularia des Riu, offering panoramic sunset views over the Mediterranean Sea. Led by celebrated chef Omar Malpartida, the kitchen takes guests on a gastronomic journey through the diverse regions of Peru, blending the traditions of the Amazon, the Andes, and the Pacific coast with Mediterranean island influences. The menu showcases ceviches, tiraditos, anticuchos, and artfully crafted sharing plates, with standout dishes including salmon with tiger milk and causa with lobster. The restaurant maintains an upscale and refined atmosphere, complemented by a thoughtful bar programme. Recognised by the Repsol Guide and the TripAdvisor Travellers Choice distinction, Maymanta positions itself as a genuine culinary destination on Ibiza, transporting diners to Peru without ever leaving the island.