
Kechmara is a rooftop restaurant and bar in Marrakech's cosmopolitan Gueliz district, celebrated for its lush suspended garden setting that captures the tranquillity of the city far above the street-level bustle. Chef Hamid Halim crafts a menu of reinvented Moroccan and international cuisine using fresh local ingredients, blending contemporary technique with the warmth of traditional flavours. The bar pours signature cocktails alongside carefully selected Moroccan, French, Italian, and Spanish wines, making it a destination for both leisurely lunches and long evenings. The botanical ambience, with greenery woven through the contemporary design, creates a uniquely serene atmosphere that sets Kechmara apart as a refined escape in the heart of the new city, open daily from morning until the early hours.