
Gypsy Kitchen is a bohemian-spirited Mediterranean restaurant and rooftop patio situated in Buckhead Village at 3035 Peachtree Road, Atlanta. The rooftop and elevated outdoor spaces are adorned with sultry lighting, Moorish tiles, and woven tapestries, creating a richly atmospheric escape with leafy greenery and views of the Buckhead cityscape. Executive Chef David Yamaguchi's bold menu is inspired by the vibrant culinary traditions of Spain, Greece, Morocco, and the Levant, featuring shared plates, whole-roasted branzino, harissa chicken, and other Mediterranean specialties. The bar program offers curated wines, European beers, and creative craft cocktails. With a flexible event space accommodating between 3 and 300 guests, Gypsy Kitchen is well suited to intimate dinners, cocktail receptions, and corporate gatherings in Atlanta's upscale Buckhead Village.