
Electric Lemon is a seasonal American rooftop restaurant and bar perched on the 24th floor of the Equinox Hotel in Hudson Yards at the western edge of Midtown Manhattan, commanding breathtaking panoramic views of the Hudson River and the striking architecture of the Hudson Yards development. Designed by the Rockwell Group, the 8,000-square-foot open-air terrace features fire pits and is anchored by a monumental sculpture by artist Jaume Plensa, creating an elegant al fresco dining environment. The culinary program celebrates clean, seasonal American cuisine rooted in Mid-Atlantic sourcing, featuring dishes like Roasted Japanese Eggplant and Pasture Raised Chicken alongside inventive handcrafted cocktails such as the signature Golden Hour, blending tequila, mezcal, golden beet, and turmeric. With brunch, dinner, and terrace bar service available, Electric Lemon delivers a refined, design-forward rooftop experience above one of New York's most dynamic new neighborhoods.