
Blondette is a refined rooftop dining experience perched on the fifth floor of the historic Rand Tower Hotel at 527 S Marquette Avenue in downtown Minneapolis. Conceived by celebrated Minneapolis chef Daniel del Prado, the restaurant blends classic French culinary technique with the finest Pacific Northwest ingredients, delivering dishes that are both elegant and deeply satisfying. The venue features a striking glass-covered atrium and an 800-square-foot outdoor terrace, one of the few retractable rooftops in the city, offering guests elevated views of the Minneapolis skyline in a romantic and luminous setting. Signature cocktails and a thoughtfully curated wine list complement standout plates like seared scallops and delicate pastries. Part of the Tribute Portfolio under Marriott Bonvoy, Blondette is available for weekend brunch service and private events, making it a premier address for special occasions in the heart of the city.