Set against the lush backdrop of Kabupaten Gianyar, one of Bali's most artistically resonant regions, Copper Kitchen, Bar & Rooftop emerges as a confluence of the island's rich heritage, gastronomic brilliance, and the ethereal beauty of nature. More than a dining space, Copper is a multi-sensory journey, echoing Bali's essence in every nuance.
An Elevated Vantage Over Ubud’s Verdant Heart
Perched atop the Bisma Eight Hotel, Copper Kitchen offers breathtaking views of Ubud’s tropical jungles, terraced rice paddies, and distant volcanic horizons. The rooftop setting is a tranquil haven, where the gentle whispers of nature blend with the ambient hum of cultural vibrancy.
A Tapestry of Flavors
At the heart of Copper Kitchen's charm is its dedication to presenting an authentic Balinese culinary journey infused with contemporary flair. Harnessing locally sourced ingredients, from the catch of the day to freshly picked herbs, the menu pays homage to the island’s diverse culinary traditions while adding a touch of modernity.
The bar complements the dining experience, serving an eclectic array of cocktails, wines, and spirits. Drawing inspiration from local flavors, many of the cocktails are a fusion of traditional ingredients and contemporary mixology.
A Homage to Balinese Craftsmanship
Meticulously designed, Copper Kitchen seamlessly blends contemporary architecture with traditional Balinese aesthetics. The use of natural materials, from bamboo to stone, echoes the island's organic spirit. Local artworks, handcrafted furnishings, and artisanal touches adorn the space, creating an ambiance that's both chic and rooted in local culture.
A Cultural Retreat
Copper Kitchen, while renowned for its gastronomic offerings, is also a hub for cultural and experiential events. Regularly hosting live music, traditional dance performances, and culinary masterclasses, the rooftop space transforms into a dynamic arena where tradition meets modernity.
Nourishing the Future
True to Bali's emphasis on harmony and balance, Copper Kitchen is deeply committed to sustainable practices. From farm-to-table dining concepts to eco-friendly operational practices, the establishment endeavors to create an experience that's both luxurious and responsible.
Where Bali’s Enigmatic Essence Meets Culinary Perfection
Copper Kitchen, Bar & Rooftop isn’t just a place—it's a narrative, a story of Bali's multifaceted beauty, told through flavors, sounds, sights, and sensations. Nestled in the heart of Ubud, Copper invites patrons to savor not just a meal, but the very soul of the island. For those seeking an authentic Balinese experience elevated by modern sophistication, Copper Kitchen promises memories that linger.